육회, Korean Beef Tartare.

Now this may appall some people.

육회, Beef Tartare – or some people may describe it, raw beef.

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It may not have the most comfortable aesthetics, however this is one of my most absolute favorite dish in the world.

The natural scent of raw beef is simply wonderful.

 

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Now Korean beef tartare is usually seasoned with some soy sauce, sugar, and sesame oil. Also, it is served with sliced pear or spring onions.

 

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Oh and alcohol. Can’t have this meal without alcohol. Today it was accompanied by 막걸리, Korean Rice Wine.

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